Eryngii- Eryngii mushrooms, also known as "king trumpet" or "king oyster" mushrooms, have a mild, slightly sweet flavor with a dense, meaty texture. 6# case, #13477
Beech- Beech mushrooms, also known as "shimeji" or “alba clamshell” mushrooms, have a mild, slightly nutty flavor when raw, which deepens into a savory, buttery taste when cooked. 6# cases, brown #13457, white #13458
Maitake- Maitake mushrooms, also known as "hen of the woods," are prized for their rich, earthy flavor and delicately feathery texture that crisps beautifully when roasted or sautéed. 6# case, #13433
Chef Sampler- Includes varieties such as forest nameko, velvet pioppini, nebrodini bianco, maitake, trumpet, and beech mushrooms. This mix offers a diverse range of flavors and textures. 6# case , #13484